Funnymoom 2 Sets Stainless Steel Cake Pan with Lid 9 x 11 Inch Rectangle Bread Loaf Pans with Cover Rectangle Baking Bakeware for Bread Cake Brownies, Dishwasher Safe (Classic Style)

Features: Celebrate with Delicious Food: Holding a party, a picnic, or educational site visit? Use these 2 stainless steel cake pans with a depth of 2.36 inches for your baking needs. Indulge in delicious cakes, brownies, casseroles, meatloaf, and lasagna. Elegant Silver Aesthetic: The cake pans come in a sleek silver color that matches kitchen decoration. Besides being functional, these silver-touch baking utensils add a touch of style to your cookware collection. They're not just baking tools, they're a lifestyle upgrade. Specifications: Material: stainless steel Color: silver Size: 9 x 11 x 2.36 inches/ 22.86 x 27.94 x 6 cm Package includes: 2 x Cake pan with lid Notes: Manual measurement, please allow slight errors on size. The color may exist a slight difference due to different screen displays.

• Packed for Convenience: enjoy versatility as a baker with each purchase as the package includes 2 stainless steel cake pans with lids; Get an extra baking advantage, cook different types of goods simultaneously for family gatherings, or keep an extra spare ready for impromptu baking sessions
• Suitable Size for Baking Delicacies: with a size of 9 x 11 inches, the cake pan with lid offers enough room for baking a variety of treats, from a chocolate cake to delightful crumbles; Its generous space can hold a lot of food, delighting your family and friends
• Material: the baking pan with lid is constructed from stainless steel, renowned for its remarkable durability; Its capacity to withstand continuous baking and distribute heat evenly offers the good results most time
• Easy Cleaning Process: no more scrubbing stubborn residue; The smooth surface of our stainless steel cake pans gives you an effortless cleaning process; Wipe the surface clean or place the entire pan in the dishwasher for a solution
• Multifunctional: our stainless cake pan is not just for cakes; It's well suited for baking brownies, cookies, bread, preparing meat, fish, vegetables, and more; Its sturdy lid protects your baked goods, making this versatile tool an addition to your kitchen
• 201 stainless steel can be baked for short periods at medium to low temperatures (such as ordinary home baking at 200°C-300°C), but prolonged high-temperature baking above 500°C is not recommended. Although it can withstand short-term peak temperatures of approximately 400°C-750°C, its low nickel and high manganese content makes it prone to oxidation, discoloration, and embrittlement above 500°C
• Problem of Not Being Able to Peel off the Plastic Film on the Baking Tray Method 1: hot Air Removal Method Use a hairdryer to evenly heat the film; Once the film softens, slowly peel it off while still heating; This reduces adhesive residue and prevents tearing; Method 2: solvent Removal Method Apply a solvent to the adhesive residue or broken film; After allowing it to penetrate, wipe it off with a soft cloth or plastic scraper; Finally, clean away any oily residue